Friday, July 5, 2013

Its Almost Saturday!

Independence Day has now passed and summer is in full swing now.  What better way to enjoy the summer than to head to the farmers market?  So, on that note here is what we will have tomorrow:

Heirloom sourdough bread (slightly sweet), country dinner bread, rosemary and oregano focaccia, Caribbean muffins, oatmeal-cranberry muffins, Mississippi Mud Cake, pound cake from a 100-year old recipe, Snickerdoodle apple cobbler bars, and peanut butter-chocolate chip cookies. AND herbs, potted herbs, summer plants and handmade planting containers.

Baked items are super fresh, plants are healthy, and the handmade containers are waiting to be planted in.  See you Saturday! 

No comments:

Post a Comment